Indian sweet made from gram flour, that can be pulled together real quick
Besan LadooIndian sweet made from gram flour, that can be pulled together real quickTeena Mathew
Gram Flour/ Chickpea flour
Clarified Butter/ Ghee
Split Cashewnuts (optional)
- Sift the gram flour and dry roast the flour and semolina to until light brown on low flame. Takes about 10-12 minutes.
- Mix in the powdered sugar to the warm mixture. Sprinkle the cardamom essence and mix so that the mixture is evenly sweet and flavoured.
- Add two tablespoons of ghee each and stir the contents above to form a crumbly mixture. Repeat until all the the ghee is added. Do not knead.
- Make lemon sized balls and garnish each ladoo with a cashewnut. You can also garnish with thinly sliced almond or coarsely ground pistachios
- Makes about 15 ladoos.